Soheit-Tinlot
Mature Grandeur The era loves landmarks, it is searching, it seeks reassurance. By remaining playful and adventurous, it looks and attaches itself better than ever to those who pave the way. And art will be one of our infinite graces. In the realm of culinary arts, Le Coq aux Champs has firmly established itself as […]
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When they closed the doors of the first version of their Délice du Jour, in Gerpinnes, in 2017, many gourmets and food lovers missed the friendly, gastronomic and human address that Fabrizzio Chirico and Sanae Chergui had raised so high in twenty years. They are therefore more than numerous, and with them many others, happy […]
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Ath
The beautifule promise In the heart of the glorious city of Ath, in a historic building like the city has many beautiful ones, hides now L’Inattendu, like a new pearl. After a few years spent three meters ahead, across the street, Benjamin Fontaine and Amélie Sakowskis have, for a good year now, crossed over to […]
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Consistency, more than a value, a talent. We take our hat off to Pierre Massin. And we salute his willingness to dare, to exist, to remain himself. To undertake, to dare to push the boundaries, his own boundaries. By extricating himself some time ago from the routine of a place where everything had been done. […]
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The heart of Italy beats around the corner. Sometimes we must dare to be selfish and wish that nothing changes, to want time to stand still just to please us. The address charts its beautiful path, guided by the two Italian hearts Eric Lecuyer and Sébastien Samoye, and stopping there is always a bit like […]
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There are many ‘brasseries’ in Namur. And yet, some more than others, pull their pin from the bowl of whelks by displaying real experiences at the table. And when you know the background of the trio of entrepreneurs behind this brewery, you can understand that the sauce has taken, and that it holds. Starting with […]
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It’s been more than 15 years that this beautiful house located in front of the station of Braine-l’Alleud is on the rails. And yet, Jean-Louis Marchal, its chef and head chef, had already traveled quite a bit before putting down his suitcases and knives here with his dear and loving Christelle. Nearly 30 years of […]
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Because it is just and good. Nowadays, countless establishments are boosted by inflated and pompous trends, addresses infused and praised by an intelligentsia marching in step with press releases, hailing absolute genius at the alignment of three forgotten vegetables or a revisited chipolata; a parade of ephemeral and necessarily meteoric concepts that fill certain columns. […]
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Taken over by the Japanese community of Brussels as soon as it opened, and then by us Belgians in search of delicacies, this Japanese address succeeds in the incredible challenge of bringing together all lovers of Japanese gastronomy. Nonbe Daigaku is a high-flying Japanese restaurant. Yosuke Suetsugu is a discreet and humble man; his art […]
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Brussels
The Product as an accomplice François-Xavier Lambory continues to forge his beautiful path, driven by the extreme desire to bring to his kitchen the finest offerings of the land and sea. Let us salute his merit. He is one of those who remain true to their soul. Using the challenges of the times to progress […]
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Mons
There are women who are humble and generous. We all know them. Instead of seeking attention, they do better, they create sensations. That’s what I love about Céline: no surprises, just the taste of freedom. And the taste… of taste. Even if all the lights in Mons went out, this flame would always live on. […]
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Strépy-Bracquegnies
A beautiful family story The tale of a house, a corner of the street, born and built from lives. The lives of these mothers and their daughters, the lives of fathers and their sons, from generation to generation, pages written by the Bellomo family. Originally a bistro, a central gathering place in the village of […]
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The beautiful star of Manon. The story of Manon’s Table had its beginnings in the center of Durbuy, just a stone’s throw away from the smallest city in the world, on the heights of Grandhan, where the work of Manon Schenck and David Delmas is now unfolding. Born in Alsace, in the Munster Valley, one […]
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Arriving at Dave, on the other bank of the Meuse, and settling on the lovely square hiding number 54. The mood is immediately different, softened, inviting a form of peace, as the joy sets in and the certainty of experiencing a truly good time overtakes us. It’s here, and it’s this feeling that Jonathan Collignon […]
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Since the birth of Quai in the summer of 2020, over several visits, there’s been a consistent feeling: that of surrendering to skilled hands, donning the attire of an ecstatic connoisseur. We know where we are, or almost. The street remains poetic, with its old cobblestones bordered by beautiful rowan trees, evoking the fragrance of […]
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