Flémalle
Living, and living the beautiful stories all over again There are restaurants where you go to eat. And then there are those where you feel like staying a little longer. Places where something happens, without necessarily knowing how to explain it. An atmosphere, a personality, a way of welcoming you that makes you think about […]
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Écaussinnes
May 2026, the first certainties have settled in. Since last October, Studio 97 no longer carries only the charm of a promising beginning; the house now asserts a genuine presence. What felt in February like a strong intuition has become a fully formed certainty. Behind this almost minimalist name, Déborah Milioto’s table continues to move […]
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Soheit-Tinlot
Autumn, the other beautiful season at Coq aux Champs Our times are searching for their bearings. They hesitate, they question, but they move forward. Curious, sometimes playful, they long for a sense of meaning that reassures without holding them back, and willingly turn towards those who carve out a path and illuminate it with a […]
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Brussels
A place you always return to. In a world where restaurants appear and vanish with the rhythm of trends, some houses stand the test of time without ever betraying themselves.Places you return to, again and again, because everything feels right.Les Brigittines is one of them. In Brussels, between the Sablon and the Marolles, this house […]
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Sainte-Ode
Nestled in the green heart of the Belgian Ardennes, in Sainte-Ode, Le Relais d’Orti has, in just a few months, established itself with quiet confidence. A place that does not seek to impress, but to welcome. Imagined by Lisa Driegelinck and Séraphin Boon, this long-term project goes far beyond the idea of a simple gastronomic […]
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Rochefort
The sky, the earth, and the water: the striking contrast of Marius Bosmans From the moment you step into the heart of the estate, you feel as though you’ve entered another world. Bathed in a unique light, the majestic building welcomes its guests, offering a sanctuary far from the urban hustle. Here, elegance, art, and […]
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Dilbeek
De Copain: two friends, one table, plenty of flavour Two friends. Fourteen seats. One house. And the drive to cook, to host, and to do things their own way. In January 2023, Michael and Niels opened De Copain, just the two of them. No staff, no big machinery: they cook the way they feel, put […]
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Courcelles
Le Mont-à-Gourmet, the quiet maturity of Nicolas Tournay First, there is the setting. A village square that seems suspended outside time. The church still keeps watch, while the monument recalls memories of another era. And the restaurant appears there, slightly set back, four steps higher, almost with a sense of modesty. Arriving in Gouy-lez-Piéton feels […]
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Flobecq
At One with Nature In Flobecq, at the heart of the Pays des Collines, some houses seem to have belonged to the landscape forever. Le Vieux Château is one of them. A few steps are all it takes to enter another world. From Rue du Docteur Degrave, a stone path and a passage between the […]
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The beautiful star of Manon. The story of Manon’s Table had its beginnings in the center of Durbuy, just a stone’s throw away from the smallest city in the world, on the heights of Grandhan, where the work of Manon Schenck and David Delmas is now unfolding. Born in Alsace, in the Munster Valley, one […]
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Chaudfontaine
Some callings make no noise. They emerge in silence, with that quiet sense of inevitability that leaves little room for doubt. For Olivier Massart, something had to change. Not simply an address, not simply walls, but the very centre of gravity of his cuisine. After years of high intensity, meticulous precision and shared responsibilities, the […]
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Chimay
Le Contre Façon, two interpretations of the same truth Some roads prepare you for what is to come.Where the landscape slows down, where light filters through the trees, where colours layer without ever imposing themselves. As you approach Virelles, something settles. The road becomes a transition, almost an intention. Then the square appears. And with […]
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Chapelle-lez-Herlaimont
Mark Twain once wrote that, twenty years from now, we regret more the things we did not dare to do than those we actually tried. A thought that seems to have accompanied Fabrizzio from the very beginning, as his journey embodies that sense of drive and conviction. Immersed early on in the world of hospitality […]
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Waterloo
Where the kitchen speaks in whispers Stepping into Enishi, at the edge of Waterloo, feels like leaving the noisy roadway behind to enter a space where light breathes differently. The room opens in clear lines, pale wood and blue stone that catch the gentleness of the day. Nothing seeks to dazzle. Nothing forces the eye.This […]
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Boussu
Elsewhere Within Reach Arriving at Grand-Hornu, walking along its history-soaked walls, you can feel both the weight of its industrial past and the pulse of a living art form. Just steps from the Museum of Contemporary Arts (MACS), Rizom reveals itself as a breath — a space suspended between memory and modernity, between the rawness […]
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