Restaurants

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Ath
Avenue Louise
bastogne
beauraing
belles viandes
Bib gourmand Michelin
Bistronomie
bonlez
boucherie
boucherie chevaline
boussu
brabant flamand
brabant wallon
braine-l'alleud
brasserie
bruxelles
caviste
chambres
chapelle-lez-herlaimont
charcuterie
charleroi
châtelain
chaumont-gistoux
ciney
comblain-la-tour
comptoir
cuisine asiatique
Cuisine belge
cuisine contemporaine
Cuisine de bistrot
cuisine du monde
cuisine française
cuisine gastronomique
cuisine italienne
cuisine japonaise
cuisine méditerranéenne
Cuisine ouverte
cuisine thaïlandaise
dinant
durbuy
écailler
épicerie
épicerie italienne
esneux
etterbeek
falaen
fermette
flémalle
flobecq
floreffe
fontin
formule lunch
gembloux
genval
Hainaut
hamoir
hamois
huy
ixelles
jardin
jodoigne
lady chef
liège
linkebeek
lunch
luxembourg
marche-en-famenne
marolles
mons
mouscron
namur
nivelles
ouvert le dimanche midi
ouvert le dimanche soir
ouvert le jeudi
ouvert le jeudi midi
ouvert le jeudi soir
ouvert le lundi
ouvert le lundi midi
ouvert le lundi soir
ouvert le mardi
ouvert le mardi midi
ouvert le mardi soir
ouvert le mercredi midi
ouvert le mercredi soir
ouvert le samedi matin
ouvert le samedi midi
ouvert le samedi soir
ouvert le vendredi
ouvert le vendredi midi
ouvert le vendredi soir
parking payant à proximité
parking privé
péripherie de bruxelles
place stéphanie
plateaux de fruits de mer
plats à emporter
plats enfants
plats végétariens
poissons et fruits de mer
quartier européen
repas d'affaires
restaurant 1 étoile
sablon
Salles de séminaires
salon privé
sommelier
terrasse
terrasse urbaine
thaï
Thuin
uccle
voiturier
wavre

Chai Gourmand

Restaurant

Bravo to Pierre Massin. Hats off to him for daring. To dare to undertake, to dare to move the lines, by extirpating himself from the routine of a place where the trick was done for some time already. And to have the courage to go and see elsewhere if he is there. To be free. […]

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La Brasserie du Lac

Restaurant

We have known several chefs, sometimes even starred, at the stove. We still regularly meet them at the table on Sundays, with our families. Not that we are aiming for the very highest gastronomy here, but simply because we do a beautiful brasserie cuisine coupled with a scaling bench worthy of the name. At the […]

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Le Rossini

Restaurant

With the bonhomie of the name in mind, one would not bet on anything else than a nice restaurant playing the card of unbridled greediness by pushing the door of Rossini. The copy is to be revised because it is now necessary to count with this personal address far from the basic cliché. All in […]

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Stirwen

Restaurant

Brussels

The Product as Accomplice François-Xavier Lambory continues to carve his beautiful path, one of extreme determination to bring into his kitchen the noblest offerings of land and sea. Let us salute his merit. He is among those who remain true to their soul. Utilizing the trials of the times to progress towards the better: refining […]

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Les Brigittines

Restaurant

Because it is right and always good. Nowadays, the restaurant business in Brussels is more formatted than ever. We can no longer count the brands that come up with dripping burgers, improbable poke bowls and other ready-to-suck specialties, globalization does not spare the plates. Fortunately, there are still some islands of resistance. They are some […]

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Nonbe Daigaku

Restaurant

Taken over by the Japanese community of Brussels as soon as it opened, and then by us Belgians in search of delicacies, this Japanese address succeeds in the incredible challenge of bringing together all lovers of Japanese gastronomy. Nonbe Daigaku is a high-flying Japanese restaurant. Yosuke Suetsugu is a discreet and humble man; his art […]

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Monsieur V

Restaurant

Mister Jan and his bistronomy, with grace and finesse. After years of sharing his passion with chefs and professionals, Jan Verhaert harbored the secret dream of sharing it also with his friends and clients, at the table, at his place. Monsieur V. was born from the opportunity to take over this charming little restaurant, which […]

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La Brasserie de la Patinoire

Restaurant

Often, brasserie cuisine is treated as a sub-genre. In our opinion, it is a mistake to treat this class of cuisine with an overhand glance. We like a brasserie to treat us every day, against all odds.  There is something infinitely reassuring about a brasserie, a restaurant open seven days a week, it’s like a […]

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Origines by Céline

Restaurant

Mons

There are women like this, humble and generous. We all know them. Far from seeking to make a sensation, they do better, they create them. That’s what I like about Céline: no surprises, just the taste of freedom. And the taste… of taste. If all the lights in Mons were to be extinguished, this flame […]

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Senzanome

Restaurant

Giovanni Bruno, the absolute devotion to great Italian cuisine. Chance is never anything other than material for beautiful encounters. The day Giovanni Bruno set his eyes on the charming Petit Sablon square, he saw a complicit universe, a fertile theater. The happy steps he took towards this house, we take today, towards him. Entering Senzanome […]

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Bogart – Foodies Corner

Restaurant

Brussels

Figli d’Italia Hidden in one of the most beautiful streets of Brussels, where romance can only embrace us, and perhaps this is due to the proximity of Audrey Hepburn´s birthplace, next door to the restaurant, the Bogart – Foodies Corner was born from what should have been a jazz club. As things turned out, three […]

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La Barrière de Transinne

Restaurant

Transinne

This moment when the landscape shifts, when the forest opens. The Barrière de Transinne is a cardinal place. From its region, from our Ardennes, from our country. In this clearing, conquering and dormant at the same time, there is a horde of major feelings; also a kind of muted turmoil, a unique theater, one that […]

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Chez Flo

Restaurant

Living and reliving beautiful stories. Flémalle, along the Meuse, near the quay, a discreet house with a clear facade, built with local stones. A faded wall reveals so little of what it hides. Once the wooden door is pushed and passed through, the lair reveals itself in harmonious refinement; light wood, of course, stone, soft […]

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La Fermette

Restaurant

At the end of the road, the beautiful inn. Happiness might stop for some in vain displays, adding gilding to landscapes, but in this place and its decor, one would rather read an almost enchanting and repeated poetry with each visit. One must climb up there, on the heights of the Maasland Dinant, to arrive […]

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Quai n°4

Restaurant

Youth is an art. Since the birth of Le Quai, in the summer of 2020, in several venues, it’s been the same feeling: that of surrendering oneself into beautiful hands, donning the costume of an ecstatic victim. You know where you are, or almost. The street is always poetic, the old cobblestones lined with beautiful […]

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