Waterloo
The Subtle Essence of Delicacy The address lies at the entrance of Waterloo, on the edge of the gleaming Brussels road, and was born in the first days of this sacred year. It was a bold move. But a unique personality calls for an atypical place. Enishi* opens onto a space of sharp simplicity. One […]
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Brussels
Because it is just and good. Nowadays, countless establishments are boosted by inflated and pompous trends, addresses infused and praised by an intelligentsia marching in step with press releases, hailing absolute genius at the alignment of three forgotten vegetables or a revisited chipolata; a parade of ephemeral and necessarily meteoric concepts that fill certain columns. […]
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Rochefort
The sky, the earth, and the water: the striking contrast of Marius Bosmans From the moment you step into the heart of the estate, you feel as though you’ve entered another world. Bathed in a unique light, the majestic building welcomes its guests, offering a sanctuary far from the urban hustle. Here, elegance, art, and […]
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Mons
There are women who are humble and generous. We all know them. They don’t seek to make a splash; they create it. That’s what we love about Céline: no surprises, just the taste of freedom. And the taste… of taste. Even if all the lights in Mons were turned off, this flame would still burn. […]
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Gembloux
Consistency, more than a value, a talent. A tip of the hat to Pierre Massin. We salute his boldness, his determination to exist, to stay true to himself. His drive to push boundaries, his own boundaries. A while ago, he stepped away from the routine of a place where everything had already been explored. He […]
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Mons
An invitation to share and discover Nestled just a few steps from the Grand Place in Mons, a well-known house with a distinctive façade began a new culinary chapter last spring. Formerly Le Comptoir de Marie, this iconic address has been taken over by the talented chef Céline François, who has infused it with a […]
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Flobecq
Embracing nature Just a few steps separate us. There’s the stone path of rue du Docteur Degrave and a gallery carved through generous trees; this is the short journey that leads to the monumental theater, like an initiation journey, before discovering the Old Castle. These magnificent 17th-century walls reveal two faces; the main building has […]
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The Piccolo Mondo belongs to the family of stopped clocks, of those places where time does not mark its patina. An institution like Brussels does not count any more, a mythical place. And you have to go there to feel the uniqueness of this place. For 40 years, the Piccolo Mondo has kept its imprescriptible […]
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Hamoir
Inviting nature to the table Nestled, almost hidden, between a tranquil Ourthe river and the rolling Condroz region, Sophie and Nicolas’ restaurant discreetly and humbly offers a glimpse of what the Ardennes of tomorrow can be. It’s a vision of a region that is beautiful and preserved, no longer refusing to look towards the future […]
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Linkebeek
Monsieur Jan and his bistronomy full of grace and finesse After years of sharing his passion with chefs and professionals, Jan Verhaert secretly dreamed of sharing it with his friends and customers as well—at the table, in his own home. Monsieur V was born from the opportunity to take over this charming little restaurant, which […]
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We have known several chefs, sometimes even starred, at the stove. We still regularly meet them at the table on Sundays, with our families. Not that we are aiming for the very highest gastronomy here, but simply because we do a beautiful brasserie cuisine coupled with a scaling bench worthy of the name. At the […]
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It’s been more than 15 years that this beautiful house located in front of the station of Braine-l’Alleud is on the rails. And yet, Jean-Louis Marchal, its chef and head chef, had already traveled quite a bit before putting down his suitcases and knives here with his dear and loving Christelle. Nearly 30 years of […]
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Wavre
La Passione “A destination is never a place, but rather a new way of seeing things,” said Henry Miller. The words of the American novelist perfectly echo the spirit that fills the walls of Altro Mondo, the restaurant of Luca Gaviglio. More than five years ago, he took over this establishment and redesigned it with […]
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Brussels
The heart of Italy beats right around the corner. Sometimes, one must dare to be selfish and wish for nothing to change, to want time to stop just to satisfy us. This place has been carving out its path for nearly three years now, led by true Italians at heart—Eric Lecuyer, Karima Mathonet, and Sébastien […]
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Mons
The place radiates — it even shines. But with discretion, without unnecessary waves. It’s infused with the passion simmering within its walls. Here, the customer is king, and everything goes straight to the point, with pleasure given to give pleasure; this is the infallible thread of Lisa Calcus and Nicolas Campus at Gribaumonts. Chef Lisa, […]
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