Take an owner who has a sense of decor and modernism, displays his works on the wall of a typical brasserie and has a sense of welcome, a place that’s…
A quite beautiful location. Estelle and Olivier Bouguignon always had their hearts set on this splendid 19th–century farm, to be found in the fields at the heights of Namur, which…
Torgny is on Belgium’s furthest tip, in the beautiful isolated Gaume region, a small village facing France, a hamlet whose colours could have come straight from a painter’s palette, a…
Looking for the ultimate in meat ? Then you have to head to Mons to discover the phenomenon of "elite carne". Installed in recent years in the heart of the…
Definitely, a good idea…that is, when two friends, one a Belgian wine waiter and the other a Japanese cook, come together because of a shared passion, and an ability to…
In the suburbs of Charleroi, at the end of the Beaumont road, nestles one of the most famous eateries in all of Wallonia. Born in Casablanca, Laury Zioui took an…
A resolutely modern brasserie – Happy's has immaculate decor that’s set around a majestic bar, with fireplace and piano to one side, a restaurant on one floor, with a 50-seat…
We are a few hundred yards from the border, a stone’s throw from Arlon, on the National 4 between Brussels and Luxembourg, at a spot which was once upon a…
A marvel – a marvel of flavour and simple, delicious dishes. Don’t worry about the name – this is very much more than a fritkot. It’s a restaurant, and what…
We can only rejoice at meeting a man like Alex Hanbuckers – he radiates enthusiasm and his joy clearly has an effect on his cooking. He is a happy man,…
François Piscitello’s Le Jardin des Bégards offers a true gem. Firstly for the location, nestled gently at the foot of the sloping Sauvenière. Once through the gate, the lovely garden…
A fresh country breeze blows through la Branche d’Olivier, a village house located on the fringes of the Kinsendael game reserve in Uccle. You have to pinch yourself – it’s…
